Liver injury
Revision as of 18:46, 13 June 2019 by Rossdonaldson1 (talk | contribs) (→American Association for the Surgery of Trauma Grading System)
Background
- Occurs in 5% of all traumas
- Most common abdominal injury
Clinical Features
Differential Diagnosis
Abdominal Trauma
- Abdominal compartment syndrome
- Diaphragmatic trauma
- Duodenal hematoma
- Genitourinary trauma
- Liver trauma
- Pelvic fractures
- Retroperitoneal hemorrhage
- Renal trauma
- Splenic trauma
- Trauma in pregnancy
- Ureter trauma
Evaluation
ATLS Blunt Abdominal Trauma Algorithm
- Unstable
- Stable
- CT scan
- Exploratory laparotomy, angiographic embolization, conservative management as indicated
- CT scan
American Association for the Surgery of Trauma Grading System
| Grade | Hematoma | Laceration |
|---|---|---|
| I |
|
|
| II |
|
|
| III |
|
|
| IV | 25–75% of a hepatic lobe | |
| V | >75% of a hepatic lobe | |
| VI | Hepatic avulsion |
Liver injuries are classified on a Roman numeral scale with I being the least severe, to VI being the most severe. Generally any injury ≥III requires surgery.[1][2]
- grade I
- grade II
- grade III
- grade IV
- hematoma: ruptured intraparenchymal with active bleeding
- laceration: parenchymal disruption involving 25-75% hepatic lobe or involves 1-3 Couinaud segments (within one lobe)
- grade V
- laceration: parenchymal disruption involving >75% of hepatic lobe or involves >3 Couinaud segments (within one lobe)
- vascular: juxtahepatic venous injuries (inferior vena cava, major hepatic vein)
- grade VI
- vascular: hepatic avulsion
- Advance one grade for multiple injuries up to grade III
Management
- Nonoperative management is successful in >90% of patients who are hemodynamically stable
- Low-grade injuries (grades I–III) can almost always be managed without surgery
- Higher-grade injuries commonly fail nonoperative therapy.
- Consider angiographic embolization if:
- Large amount of hemoperitoneum
- Vascular injury (contrast blush) on CT
Disposition
- Typically admission via OR, IR, or floor/ICU for conservative management
