Vitamin D deficiency

Revision as of 23:01, 12 January 2017 by Mackeym2 (talk | contribs) (→‎Etiology)

Background

  • AKA: Hypovitaminosis D
  • Vitamin D
    • Lipid soluble
    • Acts as a hormone to:
      • Stimulate intestinal calcium absorption
      • Maintain adequate phosphate levels for bone development
      • Regulate cell growth proliferation and apoptosis
      • Modulate the immune system
  • Deficiency leads to impaired bone mineralization and disease such as:

Etiology

  • Inadequate intake
    • Dietary sources such as fortified foods and supplements are the mainstay of vitamin D intake
    • Foods rich in vitamin D include fatty fish, egg yolks, fish liver oil, and some mushrooms
  • Inadequate sunlight exposure
    • Synthesis of vitamin D occurs in the skin through exposure to ultraviolet B radiation from sunlight
    • Factors associated with vitamin D deficiency include darker skin pigmentation, prolong winter season, living at higher latitudes, skin coverage
  • Disorders limiting vitamin D absorption
  • Conditions preventing vitamin D conversion into active metabolites (i.e. Renal Failure)

Clinical Features

Differential Diagnosis

Evaluation

Management

Disposition

See Also

External Links

References